Mud Cake – Vegan

Product Code 1-659

115g | pack of 8 serves

Mouth-watering muddy vegan chocolate cake topped with a creamy chocolate rosette sprinkled with zingy freeze dried raspberries.

Brown Sugar, Water, Wheat Flour, Vitamins (Thiamin, Folate), Margarine (Vegetable Oils, Water, Salt, Emulsifiers (471, Sunflower Lecithin), Natural Flavour, Vitamins A, D, E, Natural Colour), Cocoa Powder (8%), Dextrose (Sulphites), Canola Oil, Icing Sugar, Vanilla Essence, Vinegar, Glucose (Sulphites), Salt (Contains Anticaking Agent (554)), Raising Agent (500), Coffee, Modified Starch (Sulphites) (1422), Raspberry Crumble.

Contains Gluten, Wheat, Sulphites.

May Contain Tree Nuts, Almond, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Lupin.

Serving Size: 115.00 g
Average Quantity
per serving
Average Quantity
per 100 g
Energy1650kJ1440kJ
Protein4.5g3.9g
Fat, total17g14.8g
- saturated3.6g3.1g
Carbohydrate53.5g46.6g
- sugars38g33g
Sodium348mg303mg
  • Diary Free
  • Vegan
  • 5 Days Ambient

Country of Origin Made in Australia from at least 83% Australian ingredients

Storage Keep Frozen<-18C. Thaw and Store refrigerated below 5C and use within 5 days. Ambient <25C shelf life is 5 days.

Frozen Shelf Life 364 days

Refrigerated Shelf Life 5 days

Ambient Shelf Life 5 days


Inner Carton

Serves 8 serves per carton

Weight 1.11kg

Dimensions H 77mm x W 200mm x L 375mm

Barcode 9331043022874


Outer Carton

Weight 7.11kg

Dimensions H 166mm x W 389mm x L 610mm

Barcode 19331043022871


Portion

Dimensions H 68mm x W 73mm x L 73mm

Celebrate inclusivity with Priestley’s Gourmet Delights’ vegan mud cake. Heavenly slices of a mouth-watering cake are for everyone to enjoy. This premium vegan mud cake, is made with the best quality ingredients, resulting in a decadent cake that will diversify your menu and satisfy any customer.

Its mouth-watering moist chocolate cake base is topped with a rosette of creamy chocolate vegan buttercream. On top of all this, the allure of dried raspberries takes our vegan mud cake to a whole new level of indulgence and makes sure your cake cabinet stands out

From high-end restaurants, cafés, and hotels to standalone eateries, we deliver cakes and desserts in bulk across Australia. Our wholesale individual desserts are hand-crafted using the richness of Australian flavours and are certain to fulfil your customers’ sweet cravings.

At Priestley’s, we believe in freshness and unparalleled quality control. Our nationwide distribution network makes sure your orders reach you on time and in premium quality. Contact us today to include a wide range of desserts and cakes to your customers.

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